Food 2 Level 8
Find the solutions to the Crossword Quiz Food 2 Level 8. The answers have been split into Cross and Down answers to help you navigate through them easily. Wrong grid? Look for the right one here.
Cross Answers
1A: Aromatic Old World herb often found in a pickle flavoring
Dill
6A: Prickly ___ is also known as tuna (fruit), sabra, nopal, nostle, or paddle cactus
Pear
7A:
Rye
8A: Juicy fruit with sweet yellowish or whitish flesh, cultivated in temperate regions
Peach
10A:
Licorice
11A: To Absorb food is to ___
Digest
Down Solutions
2D: Organ often used in making pate
Liver
3D: Component of a mixture or compound
Ingredient
4D: Thin, light, delicate pancake
Crepe
5D: This vegetable has a head
Broccoli
8D: Popular flavor for Rice-A-Roni Chicken ___
Pilaf
9D:
Dine
Comments
Food 2 Level 8 — No Comments